|
|
|
|
Did your beef go pasture to table? Kelly goes on a cattle harvest to discover why “grassfed” is misleading and how much better meat can taste when you ditch the commercial antibiotics, overstuffed feedboxes and stress.
Music:
“Not A Problem” by Mike Strachan
“Shady Grove” by Shake That Little Foot
“Mary wants my beat” by Boris & Olivier
Special Thanks to:
Laird & Lisa Foshay
In Original Fare, join Kelly Cox on her weird adventures across the U.S. as she hangs with chefs, hunters, moonshiners and other characters. She’s on a quest, telling stories that cut through the pretty packaging and buzzwords of the foodie movement to make a slice of American authenticity accessible to all. You’ll be inspired as you eat, drink, and cook your way across America. Because life is too short to eat amongst the crowd — it’s more fun to be original. For more, visit theoriginalfare.com.