French Toast Recipe | PBS Food

Made with milk, eggs, vanilla, and a pinch of cinnamon, making French toast is very easy to pull together for a wonderful breakfast.

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    Ingredients

  • 1 cup whole milk
  • 2 eggs
  • 1 teaspoon vanilla extract
  • 1/4 teaspoon cinnamon
  • 6 slices bread

    Directions

  1. Whisk the milk, eggs, vanilla, and cinnamon until well combined.
  2. Coat a non-stick frying pan with cooking spray and heat on medium heat.
  3. Dip a slice of bread into the egg batter until both sides are coated.
  4. Place the bread on the frying pan and cook for 30 seconds or until golden brown on each side.
  5. Serve immediately.
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