- ½ oz tequila
- ½ oz kahlua
- 1 cup strong brewed coffee
- ¼-1/3 cup melted vanilla ice cream
Ingredients
- Melt vanilla ice cream in microwave for 30 seconds
- Combine all ingredients and serve immediately.
There is no better warm cocktail than Mexican Coffee. Tequila and Kalhua make a great pair as they team up with the strong taste of coffee and sweet melted ice cream in this adult drink. Jenna Weber shares why she loves Mexican Coffee in a full post on the Fresh Tastes blog.
Yield: 1 serving
Search or Browse Recipes
Course
Cuisine
Occasion
Theme