Recipe Finder
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Appetizer
Biscuits
View all FOODPHILES recipes Recipe courtesy of 5 Loaves Eatery via WTTW Chicago
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Entree
Dal Makhani (Buttered Black Lentils)
View all FOODPHILES recipes Recipe courtesy of Anupy Singla via WTTW Chicago
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Appetizer
Sorullos (Corn Fritters) with Dipping Sauce
View all FOODPHILES recipes Recipe courtesy of Maracas via WTTW Chicago
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Side Dish
Fried Woodland Mushroom
View all FOODPHILES recipes Recipe courtesy of Elizabeth via WTTW Chicago
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Appetizer
Dairy-Free Cornbread
View all FOODPHILES recipes Recipe courtesy of Milt's BBQ for the Perplexed via WTTW Chicago
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Appetizer
Salsa Molcajete
View all FOODPHILES recipes Recipe courtesy of Birrieria Zaragoza via WTTW Chicago
Likes: 1 -
Salad
Kale Slaw
The juxtaposed tender, crunchy and chewy textures as well as the tart and sweet flavors make this a tasty green salad.(Recipe Courtesy:…
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Appetizer
Smoked Cheddar Black Pepper Mac 'n Cheese
This Smoked Cheddar Black Pepper Mac 'n Cheese recipe is a grown-up version of a childhood favorite. (Recipe Credit: Adrianna Adarme of the…
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Side Dish
Arroz Amarillo
This yellow rice uses turmeric and saffron for its vibrant color and flavorful taste.(Recipe Courtesy: Marc Matsumoto from the Fresh Tastes…
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Dessert
Black Forest Rolls
Luis' Black Forest Rolls recipe appears in the Advanced Dough episode of The Great British Baking Show.
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Side Dish
Roasted Stuffed Peppers with Chicken and Rice
Make this flavorful dish that combines savory rice, garlic and paprika-marinated chicken and sweet, tangy roast pepper.(Recipe Courtesy:…
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Salad
Crunchy Shaved Brussels Sprouts Salad with Pear and Pomegranate
Top this crunchy Brussels sprouts salad with pear and pomegranate for a bright and healthy dish. (Recipe Courtesy: Adrianna Adarme of the…
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Entree
Black Bean Quinoa Rainbow Salad
This black bean quinoa rainbow salad recipe is rich in proteins, vitamins, and antioxidants. (Recipe Courtesy: Aube Giroux of Kitchen…
Likes: 2 -
Entree
Whole Roasted Cauliflower with Walnut Gremolata
As opposed to blanching your vegetables, roasting creates great flavor while adding crunch. (Recipe Courtesy: Adrianna Adarme of the Fresh…
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Side Dish
Ciabatta
This ciabatta recipe is featured as the technical challenge in the "Bread" episode of The Great British Baking Show.
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Side Dish
Vegetables Cooked with Autumn Leaves
With a forest-picked garnish, Chef Magnus Nilsson lends a striking visual touch, as well as an earthy flavor, to a simple potato dish.