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  Appetizer

  Ponzu Wings

  Citrus-based ponzu chicken wings are the Japanese cousin of Buffalo wings according to food blogger Marc Matsumoto from the Fresh Tastes…
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  Entree

  Grilled Barbecued Chicken Legs

  A crowd family pleasing recipe. The secret to amazing grilled barbecued chicken legs is in the brine and par-roasting method. Never…

  Likes: 3 295 Minutes
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  Entree

  Karhai Chicken

  Lidia Bastianich learns about the recipes immigrants bring with them to the United States when she visits a swearing-in ceremony at Thomas…
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  Entree

  Honey Soy Chicken with Sweet Chili Glaze

  For a simple weeknight dish, this honey soy marinade livens up a chicken dish. Food blogger Jenna Weber shares her ideas for side dishes to…
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  Entree

  Lemon Chili Chicken

  This lemon chili chicken recipe combines garlicky chicken and fiery vegetables. Food blogger Marc Matsumoto highlights the special points…
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  Entree

  Coq au Vin

  Prepare Martha Stewart's coq au vin recipe for a great French meal. This chicken recipe appears in the Stewing episode of Martha Stewart's…
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  Entree

  Homemade Barbecue Sauce on Grilled Chicken

  Homemade barbecue sauce is easy to make!

  Likes: 1
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  Entree

  Spicy Crispy Chicken

  Food blogger Marc Matsumoto shares his tips on creating a crispy coating on chicken in a full post on the Fresh Tastes Blog.
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  Appetizer

  Sweet and Spicy Chicken Nuggets

  These chicken nuggets are simply delicious and finger-licking good.
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  Entree

  Turkey and Avocado Burrito

  This avocado burrito recipe with turkey is a lighter option than beef, but is still a filling weeknight meal. Food blogger Jenna Weber…
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  Entree

  Smoked Paprika Chicken

  This crowd-pleaser is quick, easy, economical, and finger-licking good. Just be sure to prep the brine 24 hours before roasting the…
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  Entree

  Jamaican Jerk Chicken Drumsticks

  Combine scotch bonnet peppers and ground allspice for a mildly spicy dinner idea. Pair with mashed sweet potatoes to balance the flavors.…
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  Entree

  Roasted Turkey with Giblet Gravy

  Turkeys were plentiful in England before 1550, having made their way to Europe on Spanish ships transporting them from Mexico. Therefore,…
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  Entree

  Cary Grant's Oven-Barbecued Chicken

  Did you know Cary Grant was a secret cook? Tori Avey of The History Kitchen uncovers how the famed actor's past may have inspired this…

  Likes: 1
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  Entree

  Clams and Chicken Paella

  Food blogger Marc Matsumoto loves cooking paella, a traditional Spanish rice dish, not just because of its simple one-pot preparation, but…
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  Appetizer

  Spicy Chicken Lettuce Cups

  Crisp cups of lettuce filled with savory, sweet and spicy chicken make for fun party bites, but they’re also great for a quick low-carb…