This show focuses on the capabilities of people who are blind and visually impaired. The program's three hosts - all of whom are blind or visually impaired - moderate the 30-minute show. The guest chefs on the show also are blind or visually impaired. Guests have ranged in age from 9 to 83 and worked in a variety of occupations.
The program tries to show that people are people, and blind and visually impaired people shouldn't be excluded from society simply because they've lost a physical ability. It tries to show that they can do many of the same things as sighted people, just in a different way.