Brunch on a Budget in Portland

Looking for a spicy brunch on a budget that will impress your guests? Its easier than you think. Learn how to navigate any supermarket with the ax-wielding chef Jason French of Ned Ludd, Portland. He's making a $20 brunch that can easily serve 20 people.

Special thanks to: Jason French, Chef Feast Portland Music: "Mary wants my beat" by Boris & Olivier "Marche pour la cérémonie turque" by Bacalao

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In Original Fare, join Kelly Cox on her weird adventures across the U.S. as she hangs with chefs, hunters, moonshiners and other characters. She's on a quest, telling stories that cut through the pretty packaging and buzzwords of the foodie movement to make a slice of American authenticity accessible to all. You'll be inspired as you eat, drink, and cook your way across America. Because life is too short to eat amongst the crowd -- it's more fun to be original. For more, visit theoriginalfare.com.