Make Candy Corn Cookies for Halloween
by Jenna Weber on Oct 27, 2011
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I really love candy corn.
Every year, even though I'm now an adult but don't have any kids yet to take trick-or-treating, I still always buy a large bag of candy corn in October. Then, I will slowly nibble the bag away all month long.
I hope my dentist isn't reading this!
Lately, I've been really into candy corn shaped treats. Last week, I made candy corn cake pops and this week it's these cute miniature sugar cookies in the shape of my favorite seasonal candy. I mean, can you get any cuter?
The recipe I'm using is one that I've adapted from the original Land o' Lakes butter recipe, and is really just a typical sugar cookie dough that is dyed orange and yellow with food coloring then is sandwiched together to create these cute little triangles.
They're perfect to make for Halloween and absolutely addicting to eat by the handful.
Candy Corn Cookies
Recipe by Jenna Weber
- Servings
- 5 dozen tiny cookies
Ingredients
- 2 sticks butter, softened
- 1.5 cups powdered sugar
- 1 tbsp vanilla extract
- 1 egg
- ½ tsp baking soda
- ½ tsp salt
- 3 cups flour
- red food coloring
- yellow food coloring
