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Flourless PB & J Cookies

by Alice Currah on Aug 16, 2012

An easy jam filled flourless peanut butter and jelly cookies recipe.

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A few months ago I posted a very simple recipe for peanut butter cookies which only required four ingredients. This week I'm back using the same recipe but this time with a fun and playful twist.

These PB & J Cookies make a great baking project for beginner and advanced bakers. Made without flour or butter, it is perfect for families with gluten and dairy sensitivities.

These sweet treats are not only visually adorable; the salty sweet combination reminds me why I love PB & J sandwiches so much, except in cookie form!

Chances are good you have these ingredients in your kitchen right now. So what are you waiting for? You could be eating one of these cookies in 15 minutes if you start right now. Enjoy!

Photo of Alice Currah

About the Author
Alice Currah

Alice Currah is the publisher of popular food blog, SavorySweetLife.com, and one of the food bloggers for PBS Parent's Kitchen Explorers. Her approachable everyday recipes are accompanied by beautiful step by step photos and have been featured online at Martha Stewart, Real Simple, The Pioneer Woman, Epicurious, Bon Appetit, Saveur, iVillage and many more. In March 2010, Forbes.com featured Alice as one of Eight of the Very Best Food Bloggers.

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