Autumn Juice Recipe
Autumn Juice Recipe

Autumn Juice

by Marc Matsumoto on Oct 17, 2016

Jump to Recipe
Servings
2 glasses
Prep time
2 minutes
Total time
2 minutes
Course
Beverage

Ingredients

  • 6 ounces ripe fuyu persimmon (about 2 persimmons)
  • 4 ounces Asian pear (1/2 large pear)
  • 1/3 cup water

Instructions

  1. Quarter and peel the persimmons, and roughly chop. Peel and core the pear and roughly chop.
  2. Add the persimmon and Asian pear to a blender with the water. Blend until smooth, add more water as needed to get the desired consistency.

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