Chocolate Cornflake Bars

Ingredients

• 2.5 ounces unsalted butter
• 2 tablespoon cocoa powder
• 7.8 ounces marshmallows
• 6.4 ounces cornflakes
• 4.2 ounces chocolate chips

Instructions

1. 1
   Line a 9-inch x 9-inch brownie pan with parchment paper.
2. 2
   Add the butter, cocoa powder and marshmallows to a microwave safe bowl and heat until the marshmallows start to melt.
3. 3
   Stir once, and then return to the microwave until the marshmallows are completely melted.
4. 4
   Stir until the mixture is uniform in appearance.
5. 5
   Add the cornflakes and chocolate chips and stir to coat evenly.
6. 6
   Empty the mixture into your prepared pan and use another sheet of parchment paper to flatten the top and press the mixture into the corners of the pan.
7. 7
   Refrigerate until set, and slice into bars.