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Frosty Apple Cider Drinks

Jul 12, 2011

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Servings
6 servings
Course
Beverage

Ingredients

  • 1 pint low-fat vanilla ice cream
  • 1 quart apple cider
  • cinnamon nutmeg or apple pie spice mix, if desired

Instructions

  1. Let a pint of vanilla ice cream soften at room temperature (about 20 minutes) or microwave for 20 seconds.
  2. Put ice cream and cider in a blender or food proces- sor and blend until frothy and well mixed.
  3. Stir in cinnamon, nutmeg or apple pie spice mix, if desired or use as a garnish after drink is poured into glasses.

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