Middle Eastern Stuffed Pitas

by Aviva Goldfarb on Aug 28, 2011

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Servings
6 servings
Prep time
15 minutes
Total time
15 minutes
Course
Entree

Ingredients

  • 10 ounces hummus any variety
  • 1 cucumber peeled and sliced
  • 2 tomatoes diced
  • 1/2 yellow or red onion thinly sliced
  • 1/2 cup fresh mint leaves
  • 1/2 cup feta cheese crumbled
  • 6 pita pockets (get the softest and freshest you can find)

Instructions

  1. Put all the ingredients in separate bowls so each family member can design their own sandwich.  Warm the pita in the microwave oven for about 1 minute until they are very warm and soft.  Cut them in half crosswise (so you have 2 semicircles), then cut the pocket open so you can fill it.  Spread a layer of hummus in each pita half and top it with all the fillings or whichever sound good to you!

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