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Get Your Vitamins From This Wintery Pasta Salad
by Adrianna Adarme on Mar 1, 2019
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![WinteryPastaSalad-4](https://d2ltx0w9pm0q0a.cloudfront.net/2019/03/WinteryPastaSalad-4.jpg)
The other day, as people were telling me about the polar vortex, I was day-dreaming about summer. I was thinking about watermelon and fireworks and s’mores. I also thought about my favorite bbq side dish: pasta salad. I realized something amazing: I don’t have to wait for summer to have pasta salad. We can do whatever we want! So, let’s have it right now!
![WinteryPastaSalad](https://d2ltx0w9pm0q0a.cloudfront.net/2019/03/WinteryPastaSalad.jpg)
![WinteryPastaSalad-3](https://d2ltx0w9pm0q0a.cloudfront.net/2019/03/WinteryPastaSalad-3.jpg)
This is a winter-inspired pasta salad. There’s hearty lettuces such as raddichio and lacinato kale which actually hold up really nicely with the pasta. The artichoke hearts and olives are canned; they’re pantry staples for me, making this dish something that doesn’t lean on fresh summer vegetables. It’s a celebration of hibernation and carbs!
![WinteryPastaSalad-5](https://d2ltx0w9pm0q0a.cloudfront.net/2019/03/WinteryPastaSalad-5.jpg)
Adrianna Adarme is a food blogger and author living in Los Angeles, California. She writes the blog A Cozy Kitchen, where she shares comforting, everyday recipes from her kitchen. She recently authored her first cookbook, PANCAKES: 72 Sweet and Savory Recipes for the Perfect Stack. She's a lover of breakfast, pie (and sometimes even pie for breakfast), corgis and cute things. You can find her on Twitter, Instagram, or Facebook.