Spiced Apple Walnut Pancakes That Say Hey Fall

I was at dinner with some friends the other night and we were all going around the table and talking about our all-time favorite food. There were lots of answers of pizza and macaroni and cheese and pasta. There were also some votes for tacos and enchiladas. When it came around to me, my answer was easy: pancakes.

They’ve always been one of my favorite breakfast foods. And yes I’m bragging, but I’m very good at making pancakes. I can make them without a recipe. It’s probably the only baking sort of dish I can make sans recipe.

These are very fall forward, borrowing some ideas from carrot cake. I’m adding shredded apples, some walnuts and whole lot of spices. This screams fall, lazy Saturday morning. I’m super excited to share these with you all— hope you love them!

Adrianna Adarme is a food blogger and author living in Los Angeles, California. She writes the blog A Cozy Kitchen, where she shares comforting, everyday recipes from her kitchen. She recently authored her first cookbook, PANCAKES: 72 Sweet and Savory Recipes for the Perfect Stack. She's a lover of breakfast, pie (and sometimes even pie for breakfast), corgis and cute things. You can find her on Twitter, Instagram, or Facebook.