This Three-Cheese Mixed Mushroom Tart is a simple one-sheet dinner made with puff pastry. Continue

Spaghetti Squash al Pomodoro looks like pasta for a cross-seasonal dish. Continue

Bourbon Mulled Cider has cardamom, bay leaf, and slice of oranges and lemon for a fragrant fall drink. Continue

Portobello au Poivre is a lighter, vegetarian version of Steak au Poivre made with a portobello mushroom steak. Continue

These Banana Bread Pancakes have nearly the same batter as the normal bread version. Continue

Honey Paprika Chicken is a sweet and savory weeknight dinner that you can make in ten minutes. Continue

This Cheesy Heirloom Tomato Tart is a simple dish with cheese and onions. Continue

Shrimp takes a turn in a twist on the Chinese-American takeout classic of Kung Pao Chicken for a weeknight meal that comes together in 15 minutes. Continue

Zucchini Linguine is a simple weeknight pasta meal featuring clams and Pecorino Romano. Continue