Course: Entree
Knock your hunger out of the park with our wide selection of entree recipes. Dinner will never be the same again with these main course ideas to satisfy everyone at the dinner table.
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Entree
Slow Roasted Salmon
Prepared by Sarah Stegner Chef, The Dining Room at The Ritz-Carlton Chicago (A Four Seasons Hotel)
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Entree
Portobello Mushrooms Glazed with Balsamic Vinegar
Prepared by Sarah Stegner Chef, The Dining Room at The Ritz-Carlton Chicago (A Four Seasons Hotel)
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Entree
Roasted Breast of Squab
With Salt Spring Island Goat's Camambert
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Entree
Paila Coco
(Courtesy of Aqui Esta Coco, Chile)
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Entree
Chilean Blackberry Polenta with Chilean Peach Compote
To celebrate Chile fruit, the Chilean Fruit Association in association with some of the United States professional chefs held the "Taste of…
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Entree
Tomato, Pasta, and Potato Bake
25 Minutes -
Entree
Broccoli Rabe Pizza
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Entree
Salami Olive Pizza
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Entree
Big Fat Tomato Sandwich
Try this big fat tomato sandwich recipe made with grilled yellow peppers, gouda cheese, and herb vinaigrette. You can watch Sue prepare the…
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Entree
Sweet and Spicy Grilled Salmon
Try this grilled salmon recipe for a sweet and spicy flavor cooked on a cedar plank for the best taste. You can watch Sue prepare the dish…
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Entree
Spaghetti Chicken
Vivian of Haper Woods, Michigan submitted this recipe which was a winner in our Italian recipe contest judged by Mary Ann Esposito of Ciao…
45 Minutes -
Entree
Spaghetti Alla Carbonara
Paul of Houston, Texas submitted this recipe which was a winner in our Italian recipe contest judged by Mary Ann Esposito of Ciao Italia.
20 Minutes -
Entree
Naples via Chicago Meat Sauce
Laura of Des Moines, Iowa submitted this recipe which was a winner in our Italian recipe contest judged by Mary Ann Esposito of Ciao Italia.
70 Minutes -
Entree
Hiyashi Chuka Soba
Like its older sibling ramen, hiyashi chuka's origins are a bit fuzzy, but it has become a ubiquitous dish served at ramen restaurants all…
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Entree
Lasagna
Wendy from Calfornia submitted this recipe which was a winner in our Italian recipe contest judged by Mary Ann Esposito of Ciao Italia.
95 Minutes -
Entree
Farmers' Market Stir Fry
In summer, nothing is better than fresh vegetables from the farmer's market. Treat yourself to this healthy stir fry that includes fresh…