Occasion: Christmas
No matter how your family celebrates Christmas, we have great ideas for everything from appetizers and sides to entrees and desserts. Whether you're looking to make cookies for Santa or a new dish, our recipes are sure to become a family tradition.
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DessertCrème Caramel
The beauty of this chilled flan dessert reveals itself in the final step: When turned out onto a serving plate, it is automatically glazed…
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DessertChewy Chocolate Ginger-Molasses Cookies
A combination of fresh and ground ginger, molasses, and chunks of semisweet chocolate makes the cookies sophisticated enough for adults but…
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AppetizerBrioche Loaves
This recipe appears in the "Brioche" episode of Martha Bakes.
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DessertShortbread Wedges
While these tender-crisp, butter-rich cookies were once associated mainly with the holiday season, they are now a year-round favorite.This…
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Breakfast and BrunchUltimate Streusel Cake
With its crumbly pecan-streusel filling and confectioners' sugar crown, it's easy to see why this is the king of coffee cakes.This recipe…
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Side DishBrussels Sprouts with Pomegranate and Pancetta
Brighten up your Brussels sprouts recipe by adding pancetta and pomegranate for a salty and sweet flavor to this side dish from food…
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DessertRoasted Squash Crème Brûlée
Bake this traditional French dish inside a carved out squash for a memorable Fall dessert from food blogger Aube Giroux from the Kitchen…
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AppetizerPapa a la Huancaína
Papa a la Huancaína is a Peruvian salad with boiled potatoes in a spicy, creamy sauce. It is often an appetizer during the holidays from…
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Breakfast and BrunchTeff Porridge with Apples, Dates, and Pecans
Start your day with a bowl of teff porridge for a nutritious meal with apples, dates, and pecans from food blogger Aube Giroux of the…
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Side DishPumpkin Apple Baked Beans
On a chilly, Fall day, these baked beans combine pumpkin and apple for a hearty side dish from Aube Giroux of the Kitchen Vignettes blog.
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DessertSalted Pumpkin Caramels
Halloween is about candy, but that doesn't mean you are stuck with what you see at the supermarket. These salted pumpkin caramels are easy,…
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AppetizerCheesy Garlic Bread
Learn how to roast garlic in a few simple steps from food blogger Adrianna Adarme on the Fresh Tastes Blog. Get a recipe for cheesy garlic…
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EntreeParsley Almond Pesto Pasta with Roasted Squash
This parsley almond pesto pasta recipe is a simple Fall meal from food blogger Aube Giroux from the Kitchen Vignettes blog.
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Soup and StewCurry Sage Butternut Squash Soup
Food blogger Adrianna Adarme says vegans can omit the heavy cream in this butternut squash soup recipe from the Fresh Tastes blog.
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DessertPear Crisp With Salted Bourbon Caramel
For an irresistible fall dessert, pour salted bourbon caramel into pear halves for a dessert that's better than apple crisp according food…
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EntreeMarcella Hazan's Parmesan Risotto
This Parmesan risotto recipe is an adaptation from Marcella Hazan's cookbook, The Essentials of Italian Cooking. Marcella was an Italian…