Occasion: Jewish Holidays

Side Dish

Kasha, Lentil, and Roasted Vegetable Kugel (or Loaf)

Check out this deli favorite by The Vinegar Factory. Get Joan Nathan's recipe for roasted vegetable kugel from Jewish Cooking in America on…

Entree

Jewish Pizza

Wolfgang Puck's interpretation of the classic pizza.

Side Dish

Israeli Couscous with Parsley and Shallots

Entree

Red Wine Braised Beef Brisket

Try this red wine braised beef brisket recipe is from Everyday Food on PBS featuring shallots and garlic.

Dessert

Rugelach

Try this rugelach recipe for a classic Jewish dessert especially during Hanukkah.

Soup and Stew

Speedy Quick Matzo Ball Soup

A quick and convenient alternative to the lengthy and time consuming recipe. This soup can also be made vegetarian, just swap out the…

Dessert

Passover Raspberry Delights

Breakfast and Brunch

Potato Pancakes

Appetizer

Sweet & Salt Relish

Recipe by Shuna Fish Lydon. Sweet & Salt Relish will keep upwards of a month refrigerated in a non-reactive, tightly sealed container.

Side Dish

Kid-Friendly Challah

I ate this bread during a Shabbat dinner in Manhattan. It was really tasty. With this recipe, you can have it whenever you like!

Recipe

Raisin Wine

Joan shares her own secrets for making raisin wine at home.

Soup and Stew

Matzo Ball Soup

Enjoy this super simple matzo ball soup recipe for Passover.