Occasion: Picnic

Salad

Tomato Salad with Olives and Lemon Zest

Dessert

Avocado Pie

Salad

Arugula, Spinach and Strawberry Salad

The perfect salad to welcome spring and summer. The warm honey and balsamic vinegar dressing is a nice complement to the spiciness of the…

Salad

Barley Salad

The use of this hardy grain dates to the Stone Age; barley is possibly the oldest grain in the world. Watch Mary Ann Esposito make Barley…

Salad

Fontina and Sweet Pepper Salad

This salad shows the French influence in the Piedmont with the use of Dijon mustard. Watch Mary Ann Esposito make Fontina and Sweet Pepper…

Dessert

Italian Strawberry Tart

Whole strawberries are arranged in pre-baked pie shell and held in place by a delicious strawberry glaze. The quality of the berries is…

Side Dish

Strawberry Risotto

Fruit risotto is made in some parts of Italy as alta cucina. Here is one with strawberries; blueberries are also an option. Watch Mary Ann…

Salad

Salted Cod and Potato Salad

A Veneto version of salted cod, baccalà; perfect with potatoes for a summertime supper. Watch Mary Ann Esposito make Salted Cod and Potato…

Dessert

Fresh Raspberry Pie

Discover the surprising ingredient for the best flaky pie crust in this raspberry pie recipe from blogger Jenna Weber of Eat, Live, Run.…

Dessert

Peach Crisp

Recipe by Denise Santoro Lincoln

Side Dish

Plumalicious Jam

Recipe by Kim Laidlaw

Snack

Chewy Pretzels

Prefect snack food or a great addition to popcorn and a movie. Recipe by Michael Procopio

Side Dish

Roasted French Fried Potatoes

Recipe by Denise Santoro Lincoln. Baked and with a sprinkling of salt and chili powder, these french fried potatoes are a great compliment…

Side Dish

Freezer Pickles

Recipe by Thy Tran

Side Dish

Baked Four Cheese Macaroni

This macaroni and cheese is the ultimate comfort food and tastes twice as good as the version from the box.

Side Dish

Potato Bread

Recipe by Kim Laidlaw