Occasion: Picnic
Having a picnic? Here are some ideas to make your next picnic extra delicious. Whatever dish you're looking for, we're sure we with have the perfect recipe for you!
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DessertMary’s Victoria Sandwich
For the final technical challenge Mary Berry asked the bakers to make this simple sponge with homemade jam and buttercream – without a…
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RecipeSavarin with Chantilly Cream
Not just another teatime sponge, this citrus-flavored yeasted cake is soaked in orange liqueur syrup and crowned with Chantilly cream and…
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DessertBlackberry Coconut Popsicles
These blackberry coconut popsicles will soon become your favorite after-dinner-treat for the summer. (Recipe Credit: Adrianna Adarme of…
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EntreeVegan Salisbury Steak
"Tofu" and "Flavorful" aren't two words you often hear together unless there's a "not" in between them, but these Vegan Salisbury Steaks…
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DessertLime and Coconut Meringue Pie
The traditional lemon meringue pie is given a tropical twist with lime and coconut. This lime and coconut meringue pie recipe is featured…
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BeverageCantaloupe Margaritas
Switch up your normal happy hour go-to with this vitamin-c rich cantaloupe margarita. (Recipe Credit: Adrianna Adarme of Fresh Tastes).
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RecipeGrapefruit and Ginger Meringue Pie
This recipe uses Italian meringue which is a little harder to make than the usual meringue, but it is more stable so better suited to…
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Side DishHerbed Barley Salad with Dates
This herbed barley salad with dates recipe appears in the "Cooking with Grains" episode of Martha Stewart's Cooking School.
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AppetizerCaesar Salad Tacos
Caesar salad in tacos?! Marinated chicken in lime juice, Ancho chile pepper, cumin, coriander, salt and pepper over romaine lettuce in…
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SaladCreamy Cucumber Dill Salad with Rye Croutons
This luscious little salad delivers serious crunch. The crisp juicy cucumber marries the toasty rye croutons and the whole crackling affair…
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AppetizerCalbacita Tacos
Ever expect zucchini, squash and corn tacos to be bursting with flavor? Throw some cotija cheese, cilantro and avocado on top for the full…
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EntreeChicken Makbous
This chicken makbous recipe appears in the "Festive Occasions" episode of Martha Stewart's Cooking School.
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DessertMary Berry's Viennese Whirls
Push the boat out with these melt-in-the-mouth biscuits filled with homemade jam and vanilla buttercream. This Viennese whirls recipe by…
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RecipeMalt, Chocolate and Orange Iced ‘Beer’ Biscuits
This malt, chocolate and orange iced ‘beer’ biscuits recipe is featured in Season 4, Episode 2.
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BeverageWatermelon Cucumber Tequila Cooler
Get ready for summer with this rejuvenating watermelon cucumber tequila cooler. (Recipe Credit: Adrianna Adarme of Fresh Tastes).
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DessertLemonbalm Shortbread
Serve lemon balm shortbread with some fresh lemonbalm tea and you’ve got yourself a decadent little treat for a summertime afternoon. Aube…