Occasion: Thanksgiving
Looking for Thanksgiving food ideas that will blow your guests' socks off? We have hundreds of recipes for entrees, side dishes, desserts and more that are perfect for the whole family! From classic recipes like cornbread stuffing and mac and cheese to new favorites like honey miso glazed carrots and butter soy sauce smashed potatoes, PBS has you covered this Thanksgiving!
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Side Dish
Persimmon and Sage Stuffing
Change up this traditional Thanksgiving staple with a seasonal variation with persimmon and sage from food blogger Adrianna Adarme of the…
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Side Dish
Delicata Squash and Sage Biscuits
This delicata squash and sage biscuits from Kitchen Vignettes are tender and buttery with a lovely golden hue for your Fall meal especially…
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Breakfast and Brunch
Pain au Chocolat
Pain au chocolat is a classic French crossiant recipe.
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Dessert
Crème Caramel
The beauty of this chilled flan dessert reveals itself in the final step: When turned out onto a serving plate, it is automatically glazed…
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Dessert
Chewy Chocolate Ginger-Molasses Cookies
A combination of fresh and ground ginger, molasses, and chunks of semisweet chocolate makes the cookies sophisticated enough for adults but…
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Appetizer
Brioche Loaves
This recipe appears in the "Brioche" episode of Martha Bakes.
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Dessert
Shortbread Wedges
While these tender-crisp, butter-rich cookies were once associated mainly with the holiday season, they are now a year-round favorite.This…
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Breakfast and Brunch
Ultimate Streusel Cake
With its crumbly pecan-streusel filling and confectioners' sugar crown, it's easy to see why this is the king of coffee cakes.This recipe…
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Side Dish
Brussels Sprouts with Pomegranate and Pancetta
Brighten up your Brussels sprouts recipe by adding pancetta and pomegranate for a salty and sweet flavor to this side dish from food…
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Dessert
Roasted Squash Crème Brûlée
Bake this traditional French dish inside a carved out squash for a memorable Fall dessert from food blogger Aube Giroux from the Kitchen…
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Appetizer
Papa a la Huancaína
Papa a la Huancaína is a Peruvian salad with boiled potatoes in a spicy, creamy sauce. It is often an appetizer during the holidays from…
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Breakfast and Brunch
Teff Porridge with Apples, Dates, and Pecans
Start your day with a bowl of teff porridge for a nutritious meal with apples, dates, and pecans from food blogger Aube Giroux of the…
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Side Dish
Pumpkin Apple Baked Beans
On a chilly, Fall day, these baked beans combine pumpkin and apple for a hearty side dish from Aube Giroux of the Kitchen Vignettes blog.
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Dessert
Salted Pumpkin Caramels
Halloween is about candy, but that doesn't mean you are stuck with what you see at the supermarket. These salted pumpkin caramels are easy,…
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Appetizer
Cheesy Garlic Bread
Learn how to roast garlic in a few simple steps from food blogger Adrianna Adarme on the Fresh Tastes Blog. Get a recipe for cheesy garlic…
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Entree
Parsley Almond Pesto Pasta with Roasted Squash
This parsley almond pesto pasta recipe is a simple Fall meal from food blogger Aube Giroux from the Kitchen Vignettes blog.
Likes: 1