Pierogi Casserole

Ingredients

• 9 lasagna noodles
• 5 lbs. white potatoes
• 1/2 lb. cheddar cheese grated
• onions (optional)
• bacon (optional)

Instructions

1. 1
   Cook noodles according to package directions.
2. 2
   Cook and mash potatoes as normal, but make much looser by adding more milk.
3. 3
   Blend grated cheese into mashed potatoes.
4. 4
   Fry bacon, drain and crumble.
5. 5
   Saute onions.
6. 6
   Butter or spray bottom of 9"x13" pan or glass dish.
7. 7
   Place 3 lasagna noodles in bottom of pan.
8. 8
   Top with 1/2 of potato mixture and sprinkle with 1/2 of the bacon and onions. Repeat this layer with remaining potatoes.
9. 9
   Top with remaining lasagna noodles.
10. 10
    Brush with melted butter, cover and bake at 350 degrees for 35-45 minutes.
11. 11
    Let rest 10 minutes, slice and serve with a dollop of sour cream.