Cuisine: East European
Looking for an interesting take on breakfast or a new salad? Try one of our East European recipes, we promise you'll love it!
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Side Dish
Pesto Babka
This recipe is courtesy of Kitchen Vignettes.
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Entree
Vegan Stroganoff
Stroganoff that is as satisfying as it looks. Creamy, savory and flavorful, even carnivores will be going back for seconds! (Recipe Credit:…
Likes: 1 -
Entree
Beef Stroganoff with Button Mushrooms
Tender beef and a creamy mushroom sauce make this beef stroganoff recipe classic and flavorful. Marc Matsumoto of NoRecipes shares this…
Likes: 1 -
Breakfast and Brunch
Kolaches
Kolaches are stuffed pastries with cream cheese that originated in Central Europe as wedding dessert. They are popular in Texas bakeries as…
20 Minutes -
Soup and Stew
Domlama — Uzbek Vegetarian Stew
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Entree
Chicken Pozharsky
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Entree
Chicken Paprikásh
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Breakfast and Brunch
Palachinta Tower
Chef Agnes Stern's Jewish recipe yields a 12 crepe tower bursting with strawberry, apricot, and pecan goodness.
Likes: 1 -
Side Dish
Potato Knishes
Try this potato knishes recipe by Mama Batalin. What's a wedding or bar mitzvah without finger food? A big part of Jewish cooking are foods…
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Side Dish
Hungarian Cheese Latkes
Enjoy this Hanukkah stable by Lily Serviansky.
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Dessert
Rugelach
Try this rugelach recipe for a classic Jewish dessert especially during Hanukkah.
15 Minutes -
Dessert
Palachinke with Cheese Filling
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Entree
Pierogi Casserole
Try this pierogi casserole recipe with lasagna noodles, potatoes, cheese, onions, and bacon for a hearty dinner dish.