Recipe Finder
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Side Dish
No-Knead Seeded Overnight Bread
Martha Stewart makes this No-Knead Seeded Overnight Bread recipe in the "Bake It Dark" episode of Martha Bakes.
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Side Dish
Roasted Red Pepper Pesto
Infuse a roasted flavor into your pesto to top pasta, bruschetta, etc. (Recipe Credit: Aube Giroux of Kitchen Vignettes).
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Dessert
Sticky Honey Peanut Cake
This sticky honey peanut cake recipe is courtesy of Phoebe Lawless, from the Scratch Bakery in Durham, NC. The cake appears is featured in…
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Dessert
Toadstool House Novelty Cake
Kimberley's Toadstool House Novelty Cake recipe appears in the Quarterfinals episode of Season 2 of The Great British Baking Show.
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Side Dish
Potato, Spelt and Rosemary Focaccia
Beca's Potato, Spelt and Rosemary Focaccia recipe appears in the Quarterfinals episode of Season 2 of The Great British Baking Show.
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Recipe
Hazelnut Dacquoise
This hazelnut dacquoise recipe appears as the technical challenge in the Quarterfinals episode of Season 2 of The Great British Baking Show.
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Dessert
Sprinkle Cake
This colorful, whimsical vanilla cake has sprinkles inside and out, and just may be the ultimate birthday cake. This recipe is adapted from…
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Breakfast and Brunch
Eggs Benedict
Looking for a delicious brunch recipe? Try Gabrielle Hamilton's recipe for eggs Benedict.
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Entree
Maiale Tonnato
Get a taste of Gabrielle Hamilton's "tunafied" pork recipe for maiale tonnato.
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Side Dish
Corn Rice
East meets Midwest in Yukari and Shinji Sakamoto's recipe for corn rice featured in the Tokyo episode of I'll Have What Phil's Having.
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Beverage
Chocolate Egg Cream
This Rosenthal family favorite is sure to satisfy your craving for a sweet beverage. This recipe appeared in the Hong Kong episode of I'll…
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Salad
Faith's Tomato Salad with Burrata and Torn Croutons
Whether served as an entrée or a starter, this salad from Nancy Silverton will make you feel like you're dining at an Italian café. This…
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Appetizer
Burnt Lemon Chana Dal Soup
Use chickpeas to make this thick, creamy dish for a warm, flavorful meal. (Recipe Courtesy: Marc Matsumoto from the Fresh Tastes blog)
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Breakfast and Brunch
Pumpkin-Spiced Rice Pudding
Use real pumpkin in this Pumpkin-Spiced Rice Pudding recipe. (Recipe Credit: Adrianna Adarme of the Fresh Tastes blog).
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Entree
Poppy Seed Chicken Casserole
This pickled beet recipe is courtesy of Sheri Castle, and is featured in the A Casserole Says Plenty episode of Season 3 of A Chef's Life.
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Recipe
Choux Buns Religieuse
This choux buns recipe appears as the technical challenge in the Pastry episode of Season 2 of The Great British Baking Show.