Theme: Comfort Foods
Everyone has that one food you make when you need a little pick-me-up. Maybe it's not always the healthiest, but if it makes you feel good then you deserve it. Enjoy these comfort food recipes.
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Breakfast and BrunchPumpkin Spice Biscotti
Pair your morning coffee with a batch of homemade pumpkin spice biscotti for a Fall treat. (Recipe Courtesy: Adrianna Adarme of the Fresh…
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EntreeReuben Sandwich
Martha Stewart's reuben sandwich recipe appears in the "Sandwich" episode of Martha Stewart's Cooking School.
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Breakfast and BrunchFall Granola
Combine autumn ingredients for a breakfast bowl of Fall granola. (Recipe Courtesy: Adrianna Adarme of Fresh Tastes Blog).
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Breakfast and BrunchApple Ginger Pancakes
This apple ginger pancakes recipe appears courtesy of Adrianna Adarme of the Fresh Tastes blog.
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DessertTarte Tatin
This French dessert is an upside-down caramelized apple tart that legend has it was created by accident.
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EntreeGrilled Quail with Garlic Butter and Ginger-Vegetable Rice Pilaf
Skip the turkey and chicken and be adventurous with quail. This recipe comes from Simply Ming, hosted by award-winning chef Ming Tsai.
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EntreeOrange-Ginger Lamb Shanks with Garlic Barley "Risotto"
The combination of lamb shanks and a barley "risotto" provide a hearty and comforting dinner. This recipe comes from Simply Ming, hosted by…
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AppetizerPanko Crusted Oysters with Sambal Aioli
Discover why oysters make a perfect appetizer. This oyster recipe comes from Simply Ming, hosted by award-winning chef Ming Tsai.
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EntreeSpaghetti with Broccoli, Pine Nuts, Currants and Lemon Myrtle
Take comfort in this broccoli-inspired pasta dish. This recipe comes from Simply Ming, hosted by award-winning chef Ming Tsai.
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AppetizerWagyu Tataki with Thai Basil Pesto and Spicy Rice Noodle Stir Fry
Spice up dinner by trying this Wagyu Tataki with Thai Basil Pesto and Spicy Rice Noodle Stir Fry recipe. This recipe comes from Simply…
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DessertApple Rosemary Upside Down Cake
Honeycrisp apples are excellent for baking because they are sweet with texture. (Recipe Courtesy: Adrianna Adarme of the Fresh Tastes blog).
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EntreeVegetable Lasagna
This vegetable lasagna recipe features roasted vegetables, a rich tomato sauce, and a unique bechamel sauce.
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EntreeCreamy Pumpkin Sage Fettuccine
For a seasonal twist on fettuccine Alfredo, try Aube Giroux's creamy pumpkin sage fettuccine recipe from Kitchen Vignettes.
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Breakfast and BrunchAdobo-Fried Chicken and Waffles
Fried chicken and waffles, a traditional Southern dish, gets a make-over by Chef Ed Lee and a smokey Filipino adobo spice.
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EntreeVegetable Bolognese
This vegetable bolognese recipe is made with mushrooms, carrots, and red bell pepper in replace of meat for an equally filling meal.…
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DessertGroaning Cake
Groaning cakes are a traditional recipe packed with nutrients for postpartum care. (Recipe Courtesy of Aube Giroux of the Kitchen Vignettes…