Theme: Grilling
How about some new ideas to try on the grill? Whatever type of recipe you're looking for, we promise ours will be a crowd favorite at your next gathering.
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Entree
Grilled Butterflied Cornish Hen or Chicken
Grilled Butterflied Cornish Hen uses a method, also called spatchcocking, that produces tender flesh and crispy skin. (Recipe Credit: Aube…
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Entree
Classic Drive-In Burger
Inspired by Seattle's Dick's Drive In "Special" burger, this recipe is always a hit at parties and never disappoints.
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Entree
Mojo Verde Chicken
Create a versatile marinade using garlic, cilantro, lime juice, peppers and orange juice. (Recipe Courtesy: Marc Matsumoto from the Fresh…
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Appetizer
Peach Toasts
Top bread with whipped goat cheese, prosciutto, grilled peaches and basil for an easy, timeless treat. (Recipe Credit: Adrianna Adarme from…
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Appetizer
Grilled Almond Shrimp
You can prep the shrimp ahead of time for a dinner party dish. (Recipe Courtesy: Marc Matsumoto of the Fresh Tastes blog)
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Side Dish
Grilled Artichokes with Salsa Verde
Mexican salsa verde ("green sauce"), which is often more mild than its red counterpart, gets its brilliant color from fresh green herbs…
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Salad
Grilled Squash and Onion Salad with Raisins, Pine Nuts, and Mint
As the raisins plump up in the warm Riesling and olive oil they absorb the sweet, fruity characteristic flavors of the liquid. If you slice…
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Entree
Grilled Lemongrass Beef
Garlic, lemongrass and ginger give this meat marinade its fresh herbal flavor from Marc Matsumoto of the Fresh Tastes blog.
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Entree
Grilled Veggie Sandwich
This grilled veggie sandwich recipe only takes 15 minutes to prepare including the homemade hummus. (Recipe from Adrianna Adarme of the…
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Entree
Mango Shrimp Tacos
Combine grilled shrimp and mango for a summertime taco. People can assemble their own combinations.
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Side Dish
Grilled Brussels Sprouts with Warm Mustard Dressing
Serve this grilled Brussels sprouts recipe with a warm mustard dressing and caramelized onions for a side dish from food blogger Marc…
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Entree
Bacon-Wrapped Salmon with Maple Mustard Sauce
Bacon is a great insulator for grilled meats. Food blogger Marc Matsumoto tells you why in a full post on the Fresh Tastes blog.
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Side Dish
Grilled Corn with Ginger Bacon Butter
As if grilled sweet corn wasn't already delicious! Add this zesty ginger bacon butter from Chef Vivian Howard for an added kick. This…
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Entree
Grilled Barbecued Chicken Legs
A crowd family pleasing recipe. The secret to amazing grilled barbecued chicken legs is in the brine and par-roasting method. Never…
Likes: 3 295 Minutes -
Entree
Grilled Shrimp with Lemongrass Marinade
This grilled shrimp recipe appears in the "Shrimp" episode of Martha Stewart's Cooking School.
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Side Dish
Grilled Ratatouille Salad
For a great side dish, try this grilled ratatouille salad. Marc Matsumoto from the Fresh Tastes blog discusses why grilled vegetables work…