Theme: Meat
Unleash your inner carnivore with our meat and beef recipes. Whether you choose to throw it on the grill or on the stove, these pork, beef, and ham recipes.
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EntreeBeef Shish Kabob
Traditional Armenian beef kabobs seasoned with black and aleppo peppers, and served with lavash. Armen Martirosyan recipe from Mini Kabob…
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EntreeBasturma Spiced Beef Short Ribs
The Basturma rub on these spiced beef short ribs is authentically, completely Armenian, where pitmaster Arthur Grigoryan adds fenugreek,…
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EntreeShort Ribs Alla Birria
Lidia hosts a dinner at Ironbound Farm in Asbury Township, New Jersey in celebration of the Artisans who opened their doors to her during…
150 Minutes -
EntreeJaj Bl Firin Chicken Wings
Lidia hosts a dinner at Ironbound Farm in Asbury Township, New Jersey in celebration of the Artisans who opened their doors to her during…
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EntreeBirria
Erika Rojas is a graduate of the the Comal Heritage Food Incubator in Denver, Colorado. Hailing from Guadalajara, Erika now has her own…
135 Minutes -
EntreeJaJ Bl Firin
Vian Al Nidawi is an Iraqi-Syrian refugee who has worked her way up in the kitchen to the position of lead chef at the Comal Heritage Food…
90 Minutes -
EntreeBeef Short Ribs Braised in Red Wine (Costolettine di Manzo Brasate)
America loves barbecued ribs, and I do as well, but Italians cook them in tomato sauce. The meat and sauce are absolutely succulent, and…
60 Minutes -
EntreeSausage Chard Pasta
This nutritional sausage chard pasta is seasonal and simple enough to make at the end of a long day. (Recipe Credit: Adrianna Adarme of…
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EntreeNew York Steak with Caper Mustard Sauce
For a decadent flavor, follow this recipe for New York Steak with caper mustard sauce. Recipe shared by Andrew Sutton on Bringing It Home…
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AppetizerWagyu Beef Taquito
Make this wagyu beef taquito recipe for a fancy appetizer. Recipe shared by Chef Val Cantu on Bringing It Home with Laura McIntosh.
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EntreeChamorro Barbecue Ribs
Chamorro barbecue ribs is a perfect meal to feel fancy without putting in too much effort. Recipe shared by Shawn Naputi on Bringing It…
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EntreePork Belly with Avocado, Pickled Onions<Br> and Sweet Potato Kimchi
Pork Belly with avocado, pickled onions and sweet potato kimchi makes for a burst of flavors. Recipe shared by Brad Cecchi on Bringing It…
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Breakfast and BrunchCandied Bacon
Candied bacon makes for a sweet flavor that’s crispy and chewy in texture. Eat it on its own or chop into bits to sprinkle on popcorn or…
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Side DishPork and Mustard Greens
In Wasau, Lidia makes Pork and Mustard Greens with Latricia, a member of Wisconsin’s Hmong Community. For the Hmong, who are refugees from…
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EntreeOven-Braised Pork Chops with Red Onions and Pears
The sugar in the honey helps to caramelize the pork, onion and pears as they oven-braise. It is a technique that works well with other…
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SaladGreek Chicken Milanese
This Greek Chicken Milanese Salad is full of crispy cucumbers, an acid-driven dressing and a good amount of feta cheese. (Recipe Credit:…
Likes: 1