Theme: Vegan
Vegan dishes are often tough to tackle, but not these! Our vegan recipes are delicious and kind to our animal friends.
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Breakfast and Brunch
Vegan Quiche with Spinach and Tofu
Aimee Johnson of Minnesota submitted this recipe for our Healthy Eating Contest. Aimee Johnson describes her recipe: This vegan quiche is…
30 Minutes -
Breakfast and Brunch
Mini Tofu Frittatas
Recipe by Mama Pea (Sarah Matheny) from the book Peas and Thank You These "muffins" make an interesting breakfast, but don't overlook their…
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Dessert
Vegan Pots de Crème
"This delicate, rich dessert is based on a recipe my grandma often made. When I was a child it was my favorite dessert, and I requested it…
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Side Dish
Mashed Potatoes and Cauliflower
"Here Ive jazzed up mashed potatoes with cauliflower, giving the dish a boost in nutrients, especially vitamin C, while also making it…
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Side Dish
Mushroom and Pecan Holiday Stuffing
"A delicious stuffing is a must-have for a spectacular holiday meal. When baked on its own, this version is moist on the inside, crispy on…
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Entree
Stuffed Acorn Squash with Vegan Cheese
"I like to serve this delectable squash as an enticing entrée throughout the winter holiday season. Use the stuffing recipe suggested below…
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Dessert
Dairy-Free Pumpkin Spice Ice Cream
One quart dairy-free/vegan pumpkin spice ice cream ready for dessert!
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Entree
Buddhist Vegetarian Stew (Lo Han Jai)
This recipe is courtesy of Shirley Fong-Torres. Watch Lidia Bastianich visit Shirley in San Francisco. Together they celebrate Chinese New…
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Entree
Nori Vegetable Wraps??
Recipe courtesy of Arnold Kauffman If the words "raw food" sound harsh to you, you probably have not yet been introduced to Arnold…
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Beverage
Arnold's Green Smoothie?
Recipe courtesy of Arnold Kauffman If the words "raw food" sound harsh to you, you probably have not yet been introduced to Arnold…
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Side Dish
Cranberry Relish in Orange Baskets
A creative way to display and enjoy cranberry relish.
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Soup and Stew
Kabocha Squash Soup
This squash soup is easy to make and filling. Jenna Weber of Eat, Live, Run shares this recipe in a full post at the Fresh Tastes blog.
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Entree
Dried Tomatoes in Olive Oil
Dried tomatoes in olive oil have exquisite flavor, and what a gift to give yourself in the stillness of winter. Plum or cherry tomatoes…
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Entree
No-Cook Sun-Dried Tomato Sauce
This dense sauce can be made in minutes using sun dried tomatoes in olive oil and the best part is that there is no cooking! Watch Mary Ann…
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Side Dish
Marinated Eggplant in Oil
Marinated eggplant can work wonders on an antipasto table, or as the filling to a great sandwich or bruschetta. Watch Mary Ann Esposito…
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Entree
Dairy-Free Spinach Stuffed Shells
Cut down the cholesterol without losing any flavor in this vegan stuffed shells recipe from Jenna Weber of Eat, Live, Run. See the full…