Theme: Vegetarian
Our tasty options for vegetarian dishes are meat-free, and we promise all of them will have you asking for seconds.
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AppetizerBaked Ricotta
Make this baked ricotta recipe for an easy appetizer. (Recipe Credit: Adrianna Adarme from the Fresh Tastes blog).
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SaladGreen Potato Salad
Substitute avocado for mayonnaise to get a creamy texture, less cholesterol and a vivid color in this classic dish.(Recipe Courtesy: Marc…
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Soup and StewPumpkin Soup with Dukkah
This pumpkin soup recipe features heat and smokiness thanks to the dukkah and harissa. (Recipe Credit: Adrianna Adarme of the Fresh Tastes…
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EntreeVegetarian Chili with Cornbread Dumplings
This weeknight chili won't weigh you down, but it is still a hearty meal. (Recipe Credit: Adrianna Adarme from the Fresh Tastes blog).
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Side DishRoasted Red Pepper Pesto
Infuse a roasted flavor into your pesto to top pasta, bruschetta, etc. (Recipe Credit: Aube Giroux of Kitchen Vignettes).
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Side DishCorn Rice
East meets Midwest in Yukari and Shinji Sakamoto's recipe for corn rice featured in the Tokyo episode of I'll Have What Phil's Having.
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SaladFaith's Tomato Salad with Burrata and Torn Croutons
Whether served as an entrée or a starter, this salad from Nancy Silverton will make you feel like you're dining at an Italian café. This…
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AppetizerBurnt Lemon Chana Dal Soup
Use chickpeas to make this thick, creamy dish for a warm, flavorful meal. (Recipe Courtesy: Marc Matsumoto from the Fresh Tastes blog)
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Breakfast and BrunchPumpkin-Spiced Rice Pudding
Use real pumpkin in this Pumpkin-Spiced Rice Pudding recipe. (Recipe Credit: Adrianna Adarme of the Fresh Tastes blog).
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AppetizerSoft Pretzels
This soft pretzel recipe for homemade chewy pretzels comes from Sigmund Pretzelshop owner Lina Kulchinsky. It appears in the Pull Doughs…
Likes: 2 -
SaladWild Rice Arugula Salad with Maple Glazed Acorn Squash
Combine wild rice, maple glazed acorn squash, pomegranate and goat cheese. (Recipe Credit: Adrianna Adarme of the Fresh Tastes blog).
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Breakfast and BrunchBrown Sugar Cinnamon Danish
A magnificent pastry stuffed with orange-scented cinnamon-sugar filling makes the perfect centerpiece to a festive brunch. Martha Stewart…
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EntreePumpkin Alfredo with Ricotta Stuffed Shells
Pour the pumpkin Alfredo sauce over the ricotta stuffed shells for a hearty Fall meal. (Recipe Credit: Adrianna Adarme of the Fresh Tastes…
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SnackPickled Eggplant in Olive Oil
This traditional Italian recipe features hot red pepper, garlic, and olive oil. (Recipe Credit: Aube Giroux of Kitchen Vignettes).
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AppetizerChilaquiles
This Chilaquiles recipe is a Mexican dish featuring fried eggs, avocado, and tomato sauce. (Recipe Credit: Adrianna Adarme of the Fresh…
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AppetizerQueso Fundido with Squash and Zucchini
Similar to a cheese fondue, this dip features vegetables for a hearty appetizer. (Recipe Credit: Adrianna Adarme of the Fresh Tastes blog)