Hazelnut Ragout Pappardelle
Feb 19, 2014
Warm, toasty, soft, and richthis pasta dish is perfect for a chilly winter evening. Or any evening, really.
ChefSteps is here to make you a better cook. We dont tell you how to sharpen your knife or make macarons from scratch, we show you. Whether youre a home cook, a professional chef, or just love watching cooks work, we can help you cook smarter.
Warm, toasty, soft, and richthis pasta dish is perfect for a chilly winter evening. Or any evening, really. It's quick and easy enough to prepare on a weeknight, and special enough to serve at a dinner party. It's especially delicious with our fresh pasta, but any pasta will work.
TIP: As with all pasta dishes, and especially creamy ones, adjust the consistency of the sauce by drizzling a little of the pasta water into the sauce if needed.
ChefSteps is here to make you a better cook. Drawing on our years of combined culinary experience, we create hands-on online classes and original recipes that are both informative and entertaining. We dont tell you how to sharpen your knife or make macarons from scratch, we show you. Whether youre a home cook, a professional chef, or just love watching cooks work, we can help you cook smarter.