Stories tagged ‘ChefSteps’
ChefSteps is here to make you a better cook. Drawing on our years of combined culinary experience, we create hands-on online classes and original recipes that are both informative and entertaining. We don't tell you how to sharpen your knife or make macarons from scratch, we show you. Whether you're a home cook, a professional chef, or just love watching cooks work, we can help you cook smarter.
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Capunti With Jason Stoneburner
Incredibly versatile, these little canoes take less than hour to make and suit any sauce.
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Perfect Nigiri at Home
Look like a sushi pro with this guide to making perfect nigiri at home.
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Secrets to Perfect Sushi Rice
Make plump, perfectly seasoned rice ready for whatever delicacy you want to top it with.
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Sushi Rolls with Taichi Kitamura
Wow your friends with three sushi classics: futomaki, uramaki, and hosomaki. See more at PBS Food.
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Lorighittas with Jason Stoneburner
These beautiful braided twists may just be the perfect pasta. See more at PBS Food.
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Choosing Oysters
When oysters are good, they're very, very good. Here's how to make sure each ones a gem.
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Shucking Oysters
Learn the oyster-shucking tricks of the pros.
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Braised Pork Belly
Use this versatile technique whenever you want some uber-tender, oh-so-tasty pork.
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Leftover Turkey Pho
Light and refreshing, this turkey soup breathes new life into your Thanksgiving leftovers.
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Tip & Trick: Triple-Baked Pie Crust
No more soggy bottoms! Use these tips to get a picture-perfect pie crust every time.
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Gluten Free Chocolate Olive Oil Cake
Here's a tender, moist, gluten-free chocolate cake even gluten lovers will devour.
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Soup Dumplings with Andrea Nguyen
The perfect one-bite dish: porky filling and rich broth wrapped in paper-thin dough.
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Gluten Free Puff Pastry
Think giving up gluten means giving up croissants, palmiers, and napoleons? Think again!
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Tips & Tricks: Pre-Toast Flour for Pro Pizza
Yes, you can bake a professional-looking pizza crust in your home oven.
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Pro Pizza at Home with Joe Heffernan
These pro pizza-making tips will have you tossing custom pies in no time.
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Soy Milk with Andrea Nguyen
Make sweet, fresh soy milk at homewith just two ingredients.