Healthy Homemade Fish Sticks
by Aviva Goldfarb on Oct 30, 2012
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When I was a kid, my mom usually made a delicious meal every night, but if my parents were going out, it was a special treat to have frozen fish sticks for dinner. I loved to eat them piping hot, dunked in thick tartar sauce and ketchup. My kids never took to frozen fish sticks, but they love my homemade pan-fried fish sticks. Most store-bought fish sticks are tasty, but full of fat and additives. This healthy homemade version is almost as easy as heating frozen fish sticks, and you'll feel even better about serving it. You might also like to make homemade versions of these kid favorites like homemade chicken nuggets and baked French fries from Kitchen Explorers.