Stories tagged ‘Kitchen Vignettes for PBS’
Kitchen Vignettes is a farm-to-table video blog by Aube Giroux. She is a passionate organic gardener and home cook who likes to share the stories of how food gets to our dinner plates. She won the Saveur Magazine's 2012 Best Food Blog award in the video category.
-
Story
Tourte Milanaise
This Tourte Milanaise recipe is a vegetarian version of the popular French savory pie, a perfect breakfast for Christmas morning.
-
Story
Salted Honey Cranberry Pumpkin Seed Bars
These bars only have seven ingredients, so they are quick to prepare but still elegant and gratifying.
-
Story
Rye Crepes with Pear and Cheddar
Make this Rye Crepes recipe with pears and cheddar for a savory treat.
-
Story
Pumpkin Maple Crème Caramel
This custard dessert is the ultimate Fall comfort food of sweet and silky goodness.
-
Story
Roasted Red Pepper Pesto
Roasted red peppers infuses them with an irresistible aroma that makes a rich pesto.
-
Story
Maple Walnut Stuffed Baked Apples
If youre a fan of apple pie but you cant stand making pie crust, then this is the recipe for you.
-
Story
Pickled Eggplant in Olive OIl
This traditional Italian recipe is customizable and has different methods.
-
Story
Rye Berry Salad
This rye berry salad dish is wholesome, filling, and nutrient-dense.
-
Story
Blackberry Swirl Cheesecake
Paired with a rye pecan crust, this decadent cheesecake is a beautiful guilty pleasure.
-
Story
Creamy Wild Blueberry Frozen Yogurt (With or Without an Ice Cream Maker)
Yes, you can still have homemade frozen desserts without an ice cream maker. Beware, this gorgeous Summer treat tends to disappear quickly!
-
Story
Grilled Butterflied Cornish Hen
This method, also called spatchcocking, creates moist flesh, crispy skin, and a smokey flavor.
-
Story
Healthier Homemade "Oreos"
The dough is very easy to make and uses nutrient-rich buckwheat flour. The filling is simply blended cashews and honey.
-
Story
Hakurei Turnip on Soba Noodles
Hakurei turnips taste similar to mild radishes and pair with mushrooms.
-
Story
Spruce Tip Jelly
This flavor of this jelly has a distinct element of citrus and is reminiscent of a forest bursting forth in springtime.
-
Story
Zesty Mushroom Tofu Stir Fry with Spring Greens
Combine shimeji mushrooms, medium soft tofu, spring greens, and tamari sauce for a zesty stir-fry recipe.
-
Story
Chocolate Sesame Smoothie
This chocolate sesame smoothie recipe is calcium-packed and a mineral-rich fortifying drink.