Cuisine: British
Let's hop over the pond and discover some British favorites. Our recipes will be sure to satisfy your taste buds without the pricy airfare.
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Beverage
Sour Cherry Gin and Tonic
Learn how to make a sour cherry gin and tonic for a Summertime drink that balances tart and sweet. (Recipe courtesy of Adrianna Adarme of…
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Dessert
Chocolate Strawberry Shortcakes
Food blogger Marc Matsumoto created this chocolate strawberry shortcake recipe that takes only 30 minutes to make. He explains how he…
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Breakfast and Brunch
Scotch Egg
Enjoy a "breakfast in one bite", with April Bloomfield's recipe for a British classic: scotch eggs! From PBS Food's The Mind of a Chef.
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Dessert
Banoffee Pie
You'll go bananas for this signature English pastry from British chef April Bloomfield. The filling is a delightful medley of cream,…
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Side Dish
English Peas with Bacon and Crème Fraiche
Small, sweet English peas are anything but old fashioned when tossed with bacon and a bit of crème fraiche.
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Entree
Chatwetty's-Traditional Meat Pie
This traditional meat pie is a 15th-century recipe, not Mrs. Lovett's.
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Entree
Bubble & Squeak
This is a very old dish, used as a way to finish up the leftovers. The name comes from what happens when you cook it.
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Entree
Haggis
In the days when hunting was a means of survival, all parts of the dead animal were put to use. Stomachs made excellent cooking vessels.…