Food Home » Recipes » Fahrenheit Chicken Chili
Ingredients
- 4 cups yellow onions
- 1/8 cup olive oil
- 1/8 cup minced garlic
- 2 red bell peppers
- 1 teaspoon chili powder
- 1 teaspoon ground cumin
- 1/4 teaspoon dried chili flakes
- 1/4 teaspoon cayenne pepper
- 2 teaspoons kosher salt
- 56 ounces canned tomato
- 1/4 cup fresh basil
- 2 lbs. ground chicken meat
- 6 ounces edamame shelled
Directions
- Brown ground chicken in olive oil for 15 minutes until golden brown.
- Remove meat from pan. In pan add onions, garlic, peppers, amd sweat for 6 minutes.
- Add all seasonings after 6 minutes.
- Add chicken back to pot with tomato and stew for 50 minutes.
- Add edamame and adjust seasonings.
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