Grilled Pork Chops with Spice Paste Recipe | PBS Food

Grilled Pork Chops with Spice Paste

Recipe courtesy of Everyday Food

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Prep time: 15 Minutes

Total time: 15 Minutes

Yield: Serves 4

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    Ingredients

  • 4 garlic cloves minced
  • 3 tablespoons vegetable oil plus more for grates
  • 2 tablespoons light-brown sugar
  • 2 tablespoons coarse salt
  • 2 teaspoons paprika
  • 1/2 teaspoon ground pepper
  • 1/2 teaspoon cayenne pepper
  • 4 bone-in pork loin chops (3 pounds total)

    Directions

  1. In a bowl, mix together garlic, oil, sugar, salt, paprika, pepper, and cayenne until a paste forms. Coat pork chops with paste and wrap in plastic. Refrigerate 1 hour (or up to 3).
  2. Heat grill to medium-high; clean and lightly oil hot grates. Grill pork, covered, 5 minutes per side for medium. Let rest 5 minutes before serving.
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