Occasion: Cookout
Who doesn't love a cookout? This weekend expand past traditional hotdogs and hamburgers and try some thing new. How about some kabobs or a new take on a potato salad or grilled vegetables? Choose one of these recipes to try out on the grill!
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Side DishHot Pepper Sauce
Bryant Terry writes: "This is my attempt to replicate the oh-so-slammin’ hot sauce at the Senegalese restaurant Joloff, my favorite eatery…
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EntreePan Seared Strip Steak with Mustard Cream Sauce
This pan seared strip steak recipe has a delicious mustard cream sauce. Both components of this dish have very few ingredients. Martha…
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Side DishHerb-Roasted Potatoes
This herb-roasted potatoes recipe from Martha Stewart is a delicious side dish that does not require great skill to make taste…
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EntreeBlack Pepper Beef
In the world of food, there are few combinations as fabled as pepper and steak. Food blogger Marc Matsumoto explains why you should use…
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EntreeBLT Sandwich with Homemade Mayonnaise
Make a classic bacon, lettuce, and tomato sandwich with your own homemade mayonnaise. Martha Stewart makes this BLT sandwich on the…
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Side DishGarlicky Spinach Mashed Cauliflower
This mashed cauliflower recipe makes it easy to eat healthy and includes an extra serving of veggies too. Food blogger Jenna Weber shares…
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Side DishSouthern Style Collard Greens
Slow cook this Southern style collard greens recipe for an down home dinner idea. Food blogger Jenna Weber shares her key collard green…
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EntreeCary Grant's Oven-Barbecued Chicken
Did you know Cary Grant was a secret cook? Tori Avey of The History Kitchen uncovers how the famed actor's past may have inspired this…
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EntreeAll-American Beef Chili with Beans
Enjoy this All-American beef chili recipe with beans for a hearty dinner. Food blogger Jenna Weber explains why coffee is the secret…
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AppetizerZa'atar Focaccia Bread
Try this no-knead focaccia bread recipe to learn how to bake bread even if it is your first time. Grab some flour, yeast, salt, water and…
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EntreeMiso Salmon with Mushrooms
This miso salmon recipe is cooked in aluminum foil, and allows the steam to heat the salmon in its own juices. Food blogger Marc Matsumoto…
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AppetizerMacaroni and Cheese with Mornay Sauce
The key to creamy, crowd-pleasing mac and cheese is Mornay sauce – a variation on basic béchamel. Martha Stewart makes this macaroni and…
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EntreeBeef Tri-Tip with Roasted Figs, Tomatoes and Onions
This beef tri-tip recipe allows the sweetness of the fruits to act on juices in the meat for a delicious dinner with roasted figs,…
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RecipeOld-Fashioned Cheeseburgers
20 Minutes -
SaladKale and Marcona Almond Salad
Kale has gone from hated to haute, and you can make it taste great in this kale salad recipe with almonds. Food blogger Marc Matsumoto…
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SaladTofu Avocado Salad
When a regular salad leaves you unsatisfied, try this tofu avocado salad recipe instead for a nutrient rich filling lunch. Food blogger…