Occasion: Thanksgiving
Looking for Thanksgiving food ideas that will blow your guests' socks off? We have hundreds of recipes for entrees, side dishes, desserts and more that are perfect for the whole family! From classic recipes like cornbread stuffing and mac and cheese to new favorites like honey miso glazed carrots and butter soy sauce smashed potatoes, PBS has you covered this Thanksgiving!
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Soup and Stew
Curry Sage Butternut Squash Soup
Food blogger Adrianna Adarme says vegans can omit the heavy cream in this butternut squash soup recipe from the Fresh Tastes blog.
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Dessert
Pear Crisp With Salted Bourbon Caramel
For an irresistible fall dessert, pour salted bourbon caramel into pear halves for a dessert that's better than apple crisp according food…
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Entree
Marcella Hazan's Parmesan Risotto
This Parmesan risotto recipe is an adaptation from Marcella Hazan's cookbook, The Essentials of Italian Cooking. Marcella was an Italian…
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Dessert
Pumpkin Bread
Nothing can welcome Fall like a hearty pumpkin bread, says food blogger Adrianna Adarme. Learn how you can convert the recipe to muffins…
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Breakfast and Brunch
Buttermilk Griddle Cakes
This belly-filling breakfast recipe was a family favorite for actor Gary Cooper. Food blogger Tori Avey shares Cooper's connection with…
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Breakfast and Brunch
Almond Dutch Baby
Dutch babies are a cross between a thick German pancake and a crepe, but food blogger Adrianna Adarme says they may have originated in…
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Breakfast and Brunch
Pumpkin Pancakes
Try this pumpkin pancakes recipe for a Fall breakfast. You can watch Sue prepare the dish in this clip from Lakeland Cooks!
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Dessert
Peanut Butter Cookies
Try this peanut butter cookie recipe made with chocolate chips. You can watch Sue prepare the dish in this clip from Lakeland Cooks!
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Dessert
Baked Apples with Maple Yogurt Sauce
Try this baked apples recipe made with maple yogurt sauce. You can watch Sue prepare the dish in this clip from Lakeland Cooks!
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Entree
Mashed Potato Stuffed Pattypans
Try this pattypan squash recipe stuffed with mashed potatoes. You can watch Sue prepare the dish in this clip from Lakeland Cooks!
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Appetizer
Whole Wheat Brioche Buns
Try this whole wheat brioche bun recipe for a versatile bread that makes a delicious burger bun, sandwich bread, or just a dinner bun. Food…
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Dessert
Easy Pumpkin Braid
Try this pumpkin braid recipe made with pumpkin puree, crescent rolls, sugar, and chopped pecans. You can watch Sue prepare the dish in…
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Entree
Seafood Risotto
Try this seafood risotto recipe with lump crab meat, scallops, shrimp, asparagus, and Parmesan cheese. Serve with crusty bread and a glass…
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Dessert
Vegan Tiramisu
Try this vegan tiramisu recipe from PBS Food. With tofu instead of Marscarpone, this non-dairy alternative is a decadent dessert everyone…
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Breakfast and Brunch
Giant Cheese Popovers
This recipe for giant cheese popovers is from chef Laurent Tourondel's cookbook, "Bistro Laurent Tourondel: New American Bistro Cooking."
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Breakfast and Brunch
Buttermilk Biscuits
These savory herb-buttermilk biscuits have dill, chives, and rosemary baked right inside.