Recipe Finder
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Appetizer
Eggplant Salad with Red Pepper Relish
This salad includes loads of creamy pan-fried eggplant topped with a fresh relish made of red bell peppers, sweet onions and tomato.…
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Dessert
Dampfnudel
These sweet steamed buns are a German speciality and should have a caramelized bottom and soft pillowy tops. This dampfnudel recipe is…
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Appetizer
Chorizo-Spiced Cauliflower Tacos
Completely vegetarian, these cauliflower tacos borrow chorizo spices and create a savory, easy-to-put-together meal. (Recipe Credit:…
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Entree
Chicken Makbous
This chicken makbous recipe appears in the "Festive Occasions" episode of Martha Stewart's Cooking School.
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Entree
One Pot Tomato Zucchini Penne
With tender chunks of zucchini in a spicy Arrabbiata sauce, this easy delicious pasta is the perfect one-pot meal for a busy weeknight…
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Dessert
Chocolate and Orange Iced Biscuits
These pretty biscuits are flavored with orange zest and cocoa. This chocolate and orange iced biscuits recipe is featured in Season 4,…
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Dessert
Bara Brith Sheep Biscuits
Bara brith is a traditional Welsh cake laced with gentle spices and dried fruit. The flavors are lovely in these cute biscuits - quite…
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Dessert
Ginger Thins
For the competition, Candice made a 3D pub scene out of gingerbread and biscuits. This recipe is just for the delicious ginger thins used…
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Dessert
Mary Berry's Viennese Whirls
Push the boat out with these melt-in-the-mouth biscuits filled with homemade jam and vanilla buttercream. This Viennese whirls recipe by…
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Recipe
Malt, Chocolate and Orange Iced ‘Beer’ Biscuits
This malt, chocolate and orange iced ‘beer’ biscuits recipe is featured in Season 4, Episode 2.
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Dessert
Lemon and Poppy Seed Drizzle Cake
"Lemon drizzle cakes are an absolute favorite in my house... It's a wonder I ever make anything else! I chose a ring shape because it looks…
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Dessert
Pistachio, Cardamom and Lemon Drizzle Cake
I love anything with lemon in it so when I found out we had to make a drizzle cake lemon was the first thing that came to mind, but I…
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Dessert
Mirror Glaze Cake
"Orange-flavored génoise, covered in a chocolate glaze and layered with a salted caramel cream – I just had to include salted caramel in…
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Dessert
St. Clements Orange and Lemon Drizzle Cake
"My dad was always very proud of his London roots and so as a tribute to him, I’ve made this cake in homage to the famous bells of St.…
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Dessert
Raspberry and Rhubarb Drizzle Cake with Custard
This gluten-free cake uses polenta and ground nuts instead of flour which makes it very moist, especially with all the yummy fruit and…
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Dessert
Mary Berry's Jaffa Cakes
Jaffa cakes are no where near as tricky to make at home as you might think. The only fiddly bit is making the chocolate look perfect, but…
Likes: 2