Recipe Finder

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  Entree

  Easy Meatloaf

  This meatloaf doesn't require as much work as the classic version, but it stays juicy with loads of flavor. (Recipe Credit: Marc Matsumoto…
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  Entree

  Steamed Salmon and Mushrooms

  This steamed salmon and mushroom dish proves that cooking for one can be fun and not result in a week of leftovers. (Recipe Credit: Marc…
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  Entree

  Porcini Pasta

  This porcini pasta dish uses fresh mushrooms and is a great way to get a taste of Fall into your meal rotation. (Recipe Credit: Marc…
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  Dessert

  Hot Milk Cake

  Martha Stewart's Hot Milk Cake recipe was featured the Southern Classics episode of Martha Bakes.
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  Dessert

  Blackberry Cobbler

  Martha Stewart's Blackberry Cobbler recipe was featured on the Northwest episode of Martha Bakes.

  Likes: 2
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  Dessert

  Sour Cherry Pie

  This recipe is courtesy of Martha Bakes.

  Likes: 2
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  Soup and Stew

  Vegan Cream of Mushroom Soup

  This vegan version of Cream of Mushroom soup is plant-based, gluten-free, and oil-free without losing flavor. (Recipe Credit: Marc…

  30 Minutes
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  Beverage

  Autumn Juice

  This Autumn Juice recipe combines persimmons and pears to create a light, floral beverage.

  2 Minutes
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  Dessert

  Black-Raspberry Crumb Cake

  Make Martha Stewart's Black-Raspberry Crumb Cake recipe from the "Mid-Atlantic" episode of Martha Bakes.

  Likes: 1
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  Entree

  Three-Cheese Mixed Mushroom Tart

  This Three-Cheese Mixed Mushroom Tart is a simple one-sheet dinner made with puff pastry. (Recipe Credit: Adrianna Adarme of Fresh Tastes).
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  Entree

  Spaghetti Squash al Pomodoro

  Spaghetti Squash al Pomodoro is a pasta dish that substitutes squash for actual pasta. (Recipe Credit: Marc Matsumoto of Fresh Tastes)
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  Dessert

  Maple Custard Pie

  Make Martha Stewart's Maple Custard Pie recipe from the "Classic New England" episode of Martha Bakes.
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  Entree

  Pilaf Rice and Sole Meunière

  Try Chef Ludo Lefebvre's recipe for pilaf rice and sole meunière.

  Likes: 1
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  Dessert

  Crème Fraîche Panna Cotta with Caviar

  Try Chef Ludo Lefebvre's recipe for Crème Fraîche Panna Cotta with Caviar.
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  Entree

  French Burrito

  Try Chef Ludo Lefebvre's French remake of the classic burrito.
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  Entree

  Foie Gras, Kimchi Consomme, Radish

  Try Chef Ludo Lefebvre's recipe for foie gras with kimchi consomme and cured radish.