Theme: Meat
Unleash your inner carnivore with our meat and beef recipes. Whether you choose to throw it on the grill or on the stove, these pork, beef, and ham recipes.
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Entree
Sausage, Mozzarella, and Broccoli Rabe with Shells
35 Minutes -
Entree
Pork Bolognese
30 Minutes -
Entree
Mexican-Style Lasagna
20 Minutes -
Breakfast and Brunch
Breakfast Sandwich
10 Minutes -
Entree
Roasted Pork and Black-Eyed Pea Salad
This colorful recipe has quick prep time and is an easy meal for any night of the week.
20 Minutes -
Appetizer
Teriyaki Chicken Wings
25 Minutes -
Entree
Orange Beef Stir Fry
25 Minutes -
Soup and Stew
Irish Lamb Stew
This satisfying stew, filled with tender meat and vegetables, is just the thing for a cold winter's night.
30 Minutes -
Entree
Pork Medallions with Orange Sauce
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Entree
Brandy Ham
20 Minutes -
Entree
Pork Chops with White Beans
30 Minutes -
Entree
Grilled Lamb Chops and Vegetable Kebabs
40 Minutes -
Entree
Red Wine Braised Beef Brisket
Try this red wine braised beef brisket recipe is from Everyday Food on PBS featuring shallots and garlic.
35 Minutes -
Entree
Lamb Chops with Mint Sauce and Mushrooms
30 Minutes -
Entree
Meatball Pizzas
10 Minutes -
Entree
Steak with Bell Pepper Sauce
20 Minutes