Recipes from Martha Stewart's Cooking School
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EntreeFried Okra
This fried okra recipe is a Southern favorite from the "Vegetables" episode of Martha Stewart's Cooking School.
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EntreeChicken and Seafood Paella
Serve paella for a feast featuring chicken, pork, and seafood in this hearty version of the classic dish.
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EntreeOsso Buco Gremolata
Osso buco gremolata is a Italian dish with veal shanks braised with vegetables that is garnished with gremolata.
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EntreeOne-Pan Tomato Pasta
This one-pan tomato pasta recipe appears in the "Noodles" episode of Martha Stewart's Cooking School.
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EntreeRoast Rack of Lamb
This roast rack of lamb recipe appears in the "Roasting" episode of Martha Stewart's Cooking School.
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Side DishBalsamic-Glazed Pearl Onions
Try this balsamic-glazed pearl onions recipe from the "Onions" episode of Martha Stewart's Cooking School.
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EntreeChicken Pot Pie
Try Martha Stewart's chicken pot pie recipe from Martha Stewart's Cooking School. This recipe appears in the Chicken episode.
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EntreeGrilled Shrimp with Lemongrass Marinade
This grilled shrimp recipe appears in the "Shrimp" episode of Martha Stewart's Cooking School.
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Side DishSeven Bean Salad
Make Martha Stewart's seven bean salad from the "Legumes episode" of Martha Stewart's Cooking School.
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AppetizerGravlax
This gravlax recipe appear in the "Preserving" episode of Martha Stewart's Cooking School.
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Breakfast and BrunchBreakfast Quinoa
Usually served in savory side dishes, quinoa -- a high-protein seed -- also makes a wonderful hot cereal.
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EntreeSpinach and Ricotta Gnudi with Sage Butter
Gnudi is similar to gnocchi. This spinach and ricotta gnudi with sage butter recipe appears in the dumpling episode of "Martha Stewart's…
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EntreeChicken Piccata
Chicken piccata is the most common American variation on veal piccata, which originated in Italy.
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EntreeFluke Crudo
This fluke crudo recipe appear in the "Fishmonger" episode of Martha Stewart's Cooking School.
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EntreePuttanesca Sauce
Puttanesca sauce is surprisingly not very complicated to prepare for a hearty addition to your pasta.
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EntreeRobiola-Cheese-Filled Ravioli
Make this robiola-cheese-filled ravioli recipe with Martha Stewart.