Cuisine: Chinese
Chinese cuisine is not just for take-out. Try one of our Chinese recipes from the comfort of your own home and toss that menu out the window!
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RecipeChinese Steamed Eggs with Minced Pork
This recipe was created by Chung Sun Lau (@MadeWithLau) for Pan Pals, a companion series for The Great American Recipe. Watch the episode…
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EntreeDan Dan Sliders with Cucumber Salad
"With a husband who worked in China for many years and a son who lived there, I grew to appreciate the flavors of Szechuan cooking. Now,…
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DessertLiliko’i Bars and Strawberry Li Hing Mui Sauce with Macadamia Nut Brittle
"In this Hawaiian twist on lemon bars, sweet yet tangy liliko’i (passion fruit) curd is baked atop a delicious buttery shortbread crust and…
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EntreeDan Dan Noodle
Dan dan noodles is a noodle dish originating from the Sichuan region containing preserved vegetables, chili oil, Sichuan pepper, and minced…
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RecipePomelo Salad
Chef Martin Yan shares some recipes in honor of the Chinese New Year. Click here to see more.
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EntreeChili Braised Beef Noodle Bowl
Chef Martin Yan shares some recipes in honor of the Chinese New Year. Click here to see more.
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RecipeChinese-Style Prawn Filo Tartlets
These tiny tarts are a doddle to make. They are best eaten fresh from the oven. This Chinese-style prawn filo tartlet recipe is featured in…
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EntreeKung Pao Shrimp
Try a shrimp twist on the Chinese-American takeout classic of Kung Pao Chicken for a weeknight meal that comes together in 15 minutes.…
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EntreeFive Spice Chicken
This Five Spice Chicken recipe features anise, cinnamon, cloves and pepper, and requires a marinade process. (Recipe Credit: Marc Matsumoto…
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Side DishTatsoi with Oyster Sauce
This Tatsoi with Oyster Sauce recipe is a Chinese stir-fry recipe that is quick to prepare. (Recipe Credit: Marc Matsumoto of the Fresh…
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EntreeHoney Lemongrass Chicken
This Honey Lemongrass Chicken recipe features chicken marinated in lemongrass then caramelized in a honey glaze. (Recipe Credit: Marc…
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EntreeOrange-Spice Braised Pork Belly
Prepare this melt-in-your-mouth, sweet and savory glazed pork for a delicious meal.(Recipe Courtesy: Marc Matsumoto from the Fresh Tastes…
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AppetizerHoisin Salmon Salad
This vibrant salad comes together in minutes and makes for a satisfying and colorful meal.(Recipe Courtesy: Marc Matsumoto from the Fresh…
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EntreeMongolian Beef Pasta
Create a quick stir-fry with spaghetti, marinated steak and a sweet and savory sauce.(Recipe Courtesy: Marc Matsumoto from the Fresh Tastes…
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AppetizerOrange Shrimp
Use orange juice and marmalade to make the citrus sweet and sour glaze for this Chinese-inspired seafood dish.(Recipe Courtesy: Marc…
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EntreeLion's Head
"It's an old and oft-repeated story that this dish—a big, round meatball surrounded by cabbage and noodles—got its name from its…