Course: Side Dish
So you have a great plan for your main course, but you are not sure what to pair it with for side dishes? We can fix that! If you are looking for a family-friendly idea, healthy side, or even a recipe for the simplest of side dishes - these recipes will take compliment your main course perfectly.
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Side Dish
Raw Shaved Asparagus with Lemon Dressing
Recipe By Chef Jonathan Waxman, from Italian, My Way This is the quintessential late-spring offering. This idea originally came via the…
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Breakfast and Brunch
Minimum Wage Biscuits
Recipe By Daniel McLaughlin The trick to great biscuits is keeping the cooking fat as cold as possible. You want all those little bits of…
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Side Dish
Mediterranean Tuna Salad
Recipe by Chef Kevin Roberts This light-style tuna salad makes a good first course served over toast rounds. You won't miss the fat of the…
15 Minutes -
Side Dish
Braised Greens with Anchovy Pestata
Recipe By Barton Seaver I learned this technique from the incredible Lidia Bastianich when I was fortunate enough to cook an inauguration…
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Side Dish
Yin Yang Beans
From "Stir-Frying To The Sky's Edge," by Grace Young Firmer vegetables like asparagus, carrots, and green beans sometimes are blanched to…
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Side Dish
Asian Cole Slaw
Recipe by the American Heart Association's Simple Cooking with Heart program, part of the "My Heart. My Life." Platform. While the bagged…
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Side Dish
Wild Rice with Kabocha Squash and Sage Butter
Recipe By Brendan Brazier from Thrive Foods This is the perfect fall meal. To save time, make the rice and butter while the squash is…
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Side Dish
Light Sweet Potato Soufflé
Recipe By Holly Chute, Executive Chef Georgia Governor's Mansion Holly's recipes need to be elegant enough for heads of state, but healthy…
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Side Dish
Apple Harvest Quinoa
Have you cooked with quinoa? If not, you should. Yes, it's packed with protein and essential amino acids, but its also light and fluffy and…
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Side Dish
Baby Egg Rolls
Sara Moulton shares her baby egg rolls recipe with dipping sauce from her cooking show, Sara's Weeknight Meals. This Chinese recipe is a…
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Side Dish
Fancy Green Beans
"A green bean dish is a must for any festive holiday meal. My jazzylicious version is easy to prepare and looks beautiful when served. The…
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Side Dish
Mashed Potatoes and Cauliflower
"Here Ive jazzed up mashed potatoes with cauliflower, giving the dish a boost in nutrients, especially vitamin C, while also making it…
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Side Dish
Mushroom and Pecan Holiday Stuffing
"A delicious stuffing is a must-have for a spectacular holiday meal. When baked on its own, this version is moist on the inside, crispy on…
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Side Dish
Cheese Latkes
Food blogger Tori Avey of "The Shiksa in the Kitchen" shares the history of latkes in a guest post on PBS Food.
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Side Dish
Parmesan Grits with Red Eye Gravy
Need a little Southern Comfort food? This this is the gravy for you! Make sure to have a slice of fresh cornbread or a large biscuit for…
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Side Dish
Caramelized Shallots
Butter, Butter, Butter! Yes, this recipe calls for 1 pound of butter. Unsalted butter is always the Chefs choice.