Cuisine: Middle Eastern
Need some Middle Eastern recipes that you can make at home? The cuisine represents the influences of multiple cultures with dishes that range from spicy to savory.
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EntreeBaharat Chicken Thighs with Hummus and Flatbread
"This delicious and easy-to-cook cut of chicken is perfect for a quick weeknight meal. The chicken is simply seasoned with a mix of dry…
Likes: 4 -
EntreeCod Cake with Amba Sauce and Israeli Salad
"When I was growing up on the Jersey Shore, fish was a staple protein in our community and household. I like to use cod for my fish cakes,…
Likes: 3 -
EntreeChraime with Couscous
"Chraime is a staple in any Libyan household—a tangy, spicy, garlicky red sauce that’s easy enough to make during the week, but delicious…
Likes: 1 -
DessertNazanin Ash’s Dish: Persian Baklava
Nazanin Ash is the CEO of Welcome.US, a national initiative built to inspire, mobilize, and empower Americans from all corners of the…
Likes: 1 -
EntreeJaj Bl Firin Chicken Wings
Lidia hosts a dinner at Ironbound Farm in Asbury Township, New Jersey in celebration of the Artisans who opened their doors to her during…
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EntreeJaJ Bl Firin
Vian Al Nidawi is an Iraqi-Syrian refugee who has worked her way up in the kitchen to the position of lead chef at the Comal Heritage Food…
90 Minutes -
DessertHalawa Bars
Halawa means "sweetness" in Arabic, which describes this chocolate dessert. The recipe appears courtesy of Lena Sareini, who is featured in…
Likes: 2 -
EntreeHashweh
Hashweh is a classic Levantine dish featuring lamb. The recipe appears courtesy of Sameer Eid, who is featured in the Detroit episode of No…
Likes: 1 30 Minutes -
SaladFattoush Salad
Bread salad made from toasted or fried pieces of Arabic flat bread combined with mixed greens and other vegetables, such as radishes and…
30 Minutes -
AppetizerBaba Ganoush
Mashed cooked eggplant mixed with tahina, olive oil, and various seasonings. The recipe appears courtesy of Sameer Eid, who is featured in…
Likes: 2 40 Minutes -
DessertIranian Rice Cookies (Nan-e Berenji)
Make Martha Stewart's Iranian Rice Cookies (Nan-e Berenji) from the "Middle Eastern Cookies" episode of Martha Bakes.
Likes: 1 -
Breakfast and BrunchShakshouka
This shakshouka recipe appears in the "Arabian Gulf Breakfast" episode of Martha Stewart's Cooking School.
Likes: 1 -
AppetizerAvocado Sesame Toast
This Avocado Sesame Toast recipe is the perfect weekday meal features Middle Eastern flavors, and can be ready in minutes. (Recipe Credit:…
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SaladFattousch Salad with Za'tar Pita Chips
For a healthy-option, make this fattousch salad with Za'atar pita chips from Adrianna Adarme of the Fresh Tastes Blog).
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AppetizerDukkah
Dukkah is an Egyptian spice mixture. (Recipe Courtesy: Adrianna Adarme of the Fresh Tastes Blog).
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EntreeKarhai Chicken
Lidia Bastianich learns about the recipes immigrants bring with them to the United States when she visits a swearing-in ceremony at Thomas…