Theme: Comfort Foods
Everyone has that one food you make when you need a little pick-me-up. Maybe it's not always the healthiest, but if it makes you feel good then you deserve it. Enjoy these comfort food recipes.
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Side Dish
Fougasse
Try this salty, herby fougasse with dips for a relaxed starter when you need to feed a crowd. This fougasse recipe by Paul Hollywood is…
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Breakfast and Brunch
Breakfast Tostadas
Make a breakfast tostadas bar for your next brunch. Fry corn tortillas and offer a myriad of toppings. (Recipe Credit: Adrianna Adarme of…
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Dessert
Pistachio and White Chocolate Churros
Blanching and peeling the pistachios makes the filling of these ultra-rich churros a vivid green. These churros are great plain or with any…
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Dessert
Tropical Churros
Tangy mango and passion fruit dipping sauce is great with these rich, coconut-flavored churros. Best served fresh from the pan. This…
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Entree
One Pot Tomato Zucchini Penne
With tender chunks of zucchini in a spicy Arrabbiata sauce, this easy delicious pasta is the perfect one-pot meal for a busy weeknight…
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Dessert
Lemon and Poppy Seed Drizzle Cake
"Lemon drizzle cakes are an absolute favorite in my house... It's a wonder I ever make anything else! I chose a ring shape because it looks…
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Dessert
Lemonbalm Shortbread
Serve lemon balm shortbread with some fresh lemonbalm tea and you’ve got yourself a decadent little treat for a summertime afternoon. Aube…
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Appetizer
Mushroom Toast with Whipped Ricotta
This mushroom toast is a fresh combination of classic Italian parsley, lemon juice and crushed red pepper flavors with woodsy, earthy…
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Side Dish
Za'atar Smashed Potatoes
This smashed potatoes recipe appears in the "Side Dishes" episode of Martha Stewart's Cooking School.
Likes: 1 -
Dessert
Chocolate Rice Pudding
This decadent pudding, accented with al dente grains of rice is well worth the extra effort. (Recipe Credit: Marc Matsumoto of Fresh…
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Soup and Stew
Curied Swordfish Stew
This curried swordfish stew recipe appears in the "Stews of the Arabian Gulf" episode of Martha Stewart's Cooking School.
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Entree
Cheese Stuffed Chicken Meatballs
Glazed in a tomato teriyaki sauce, these cheese stuffed chicken meatballs will have your mouth watering. (Recipe Credit: Marc Matsumoto of…
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Breakfast and Brunch
Bananas Foster Pancakes
These easy pancakes capture the best part of bananas foster and stuffs them into a form factor that makes for a decadent breakfast. (Recipe…
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Dessert
Vegan Cornbread
Vegan cornbread is one of those that becomes more flavorful as you chew, so while it's amazing with a bowl of chili, it's also delicious on…
Likes: 1 -
Soup and Stew
Curried Butternut Squash Soup
Spiced with Madras curry, cumin, coriander, and red pepper flakes, this butternut squash soup will warm the hearts of your next dinner…
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Entree
Vegan Stroganoff
Stroganoff that is as satisfying as it looks. Creamy, savory and flavorful, even carnivores will be going back for seconds! (Recipe Credit:…
Likes: 1